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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
After 5 years of being diagnosed with rheumatoid arthritis, one every three patients will no longer be able to work.
Patients who have been on total parenteral nutrition for more than a few days may need to have foods gradually reintroduced to give the digestive tract time to start working again.
Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.
The human body produces and destroys 15 million blood cells every second.