This topic contains a solution. Click here to go to the answer

Author Question: Basic components of nutrition are carbohydrates, proteins, fats, minerals, vitamins, fiber, and ... (Read 119 times)

Charlie

  • Hero Member
  • *****
  • Posts: 640
Basic components of nutrition are carbohydrates, proteins, fats, minerals, vitamins, fiber, and water.
 
  Indicate whether the statement is true or false

Question 2

A laryngeal mirror should be warmed with running water to prevent fogging by the patient's breath.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

asdfghjkl;

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

TRUE

Answer to Question 2

TRUE




Charlie

  • Member
  • Posts: 640
Reply 2 on: Jun 25, 2018
Great answer, keep it coming :)


ryansturges

  • Member
  • Posts: 338
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Approximately 25% of all reported medication errors result from some kind of name confusion.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

Drying your hands with a paper towel will reduce the bacterial count on your hands by 45–60%.

Did you know?

The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.

Did you know?

The average person is easily confused by the terms pharmaceutics and pharmacology, thinking they are one and the same. Whereas pharmaceutics is the science of preparing and dispensing drugs (otherwise known as the science of pharmacy), pharmacology is the study of medications.

For a complete list of videos, visit our video library