Author Question: What would be an appropriate meal for a school-age child with celiac disease? a. Baked chicken ... (Read 75 times)

dmcintosh

  • Hero Member
  • *****
  • Posts: 517
What would be an appropriate meal for a school-age child with celiac disease?
 
  a. Baked chicken and cornbread
  b. Hot dog and bun
  c. Bean with barley soup and rice cakes
  d. Cheeseburger on rye bread

Question 2

Which goal has the highest priority for a child with malabsorption associated with lactose intolerance?
 
  a. The child will experience no abdominal spasms.
  b. The child will not experience constipation associated with malabsorption syndrome.
  c. The child will not experience diarrhea asso-ciated with malabsorption syndrome.
  d. The child will receive adequate nutrition as evidenced by a weight gain of 1 kg/day.



jonathanballen97

  • Sr. Member
  • ****
  • Posts: 347
Answer to Question 1

A
Children with celiac disease must eliminate all wheat, rye, barley, oats, and hydrolyzed vegetable proteins from their diet. Cornbread does not contain glutens. Most buns, barley, and rye bread contain glutens.

Answer to Question 2

C
The highest priority goal is that the child will not experience diarrhea associated with malabsorption syndrome; this goal is correct for a child with malabsorption associated with lactose intolerance. A child usually has abdominal cramping, pain, and distention rather than spasms. The child usually has diarrhea, not constipation. One kilogram a day is too much weight gain with no time parameters.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The first-known contraceptive was crocodile dung, used in Egypt in 2000 BC. Condoms were also reportedly used, made of animal bladders or intestines.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library