Polysaccharides, triacylglycerides, and proteins are similar in ...

[camila]

Polysaccharides, triacylglycerides, and proteins are similar in that they
A) are synthesized from monomers by the process of hydrolysis.
B) are synthesized from subunits by dehydration reactions.
C) are synthesized as a result of peptide bond formation between monomers.
D) are decomposed into their subunits by dehydration reactions.
E) all contain nitrogen in their monomer building blocks.

[ricki]

Try this as the answer B. Hope it helps.

[camila]

Thanks