This topic contains a solution. Click here to go to the answer

Author Question: A female patient who is recovering from a stroke has begun eating a minced and pureed diet after ... (Read 31 times)

abarnes

  • Hero Member
  • *****
  • Posts: 556
A female patient who is recovering from a stroke has begun eating a minced and pureed diet after passing the speech pathologist's swallowing assessment.
 
  This morning, the nurse set up the patient with her breakfast tray and later noticed that the woman was swallowing her food well but dribbling small amounts of food out of affected side of her mouth. How should the nurse follow up this observation?
  A) Provide oral suctioning after each bite that the patient swallows.
  B) Make the patient NPO and encourage the care provider to consider enteral nutrition.
  C) Remove the patient's tray because of the risk of aspiration.
  D) Cue the patient to the fact that she is dribbling food while commending her for eating.

Question 2

A patient has been undergoing rehabilitation for the past 3 weeks following a hemorrhagic stroke.
 
  The nurse has observed that the patient is motivated to perform his activities of daily living independently, but rarely attempts tasks with his affected arm. How should the nurse address this observation with the patient?
  A) Even though it requires a huge effort, using your affected arm will help you build its strength.
  B) I've noticed that you're being very conscientious about protecting your affected arm, which is very important.
  C) If you don't push through the challenge of using your affected arm again it might never recover.
  D) You should be doing a lot more with your affected arm and a lot less with your strong arm.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

catron30

  • Sr. Member
  • ****
  • Posts: 297
Answer to Question 1

D

Answer to Question 2

A




abarnes

  • Member
  • Posts: 556
Reply 2 on: Jul 11, 2018
Thanks for the timely response, appreciate it


bbburns21

  • Member
  • Posts: 336
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

In 1885, the Lloyd Manufacturing Company of Albany, New York, promoted and sold "Cocaine Toothache Drops" at 15 cents per bottle! In 1914, the Harrison Narcotic Act brought the sale and distribution of this drug under federal control.

Did you know?

IgA antibodies protect body surfaces exposed to outside foreign substances. IgG antibodies are found in all body fluids. IgM antibodies are the first type of antibody made in response to an infection. IgE antibody levels are often high in people with allergies. IgD antibodies are found in tissues lining the abdomen and chest.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

Did you know?

Malaria mortality rates are falling. Increased malaria prevention and control measures have greatly improved these rates. Since 2000, malaria mortality rates have fallen globally by 60% among all age groups, and by 65% among children under age 5.

For a complete list of videos, visit our video library