A young woman has been diagnosed with inflammatory bowel disease and is meeting with the nurse for health education. In an effort to manage the patient's symptoms, the nurse should recommend:
A) A high-calorie, low-residue diet
B) A high-fiber, low-protein diet
C) Small, frequent meals throughout the day
D) A minced or pureed diet
Question 2
The nurse is caring for a patient with a bone tumor. The nurse provides education that teaches the patient to implement measures to reduce the risk of pathologic fractures. What intervention will assist the patient in fracture prevention?
A) Teaching the patient to achieve maximum weight-bearing capabilities
B) Maintaining strict bed rest
C) Supporting the affected extremity with external supports (splints)
D) Limiting the patient's reliance on assistive devices
A nurse prepares a client for anesthesia and surgery.
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