One problem with the BMI measurement is that it
A) is an indirect estimate of body fat.
B) requires the use of special laboratory equipment.
C) takes too long to calculate.
D) cannot be used for children.
Question 2
Which environmental factor encourages us to increase our food consumption?
A) easy access to high-calorie foods in stores and restaurants
B) increasing number of regulations that apply to food labeling
C) social encouragement to work out and be active
D) increasing use of texting for cell phone communication
Inspection of overall body posture
Fast food effects on body
Types of tissue in the human body.
The places on Tom’s body where touches elicited sensations in his phantom hand. (Based on ...
Body Wave and Surface Wave Travel
Body plan of a lobster (Homarus americanus)