All of the following are strategies for lowering cancer risk EXCEPT
A) not smoking.
B) limiting alcohol consumption.
C) checking for the presence of radon in the home.
D) eating a variety of fresh fruits and vegetables.
Question 2
Recall Amanda's Student Story in the chapter. Which form of cancer did Amanda have?
A) sarcoma
B) central nervous system
C) leukemia
D) carcinoma