[Answered] The International Classification of Diseases (ICD) has nothing to do with insurance coverage and ...

This topic contains a solution. Click here to go to the answer

Author Question: The International Classification of Diseases (ICD) has nothing to do with insurance coverage and ... (Read 52 times)

tiffannnnyyyyyy

Hero Member
Posts: 512

on: Jul 19, 2018

The International Classification of Diseases (ICD) has nothing to do with insurance coverage and reimbursement for services.

Indicate whether the statement is true or false

Question 2

An involuntary, sustained muscle spasm is called ___________________ _.

Fill in the blank(s) with correct word

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

nhea

Sr. Member
Posts: 305

Reply #1 on: Jul 19, 2018

Answer to Question 1

F

Answer to Question 2

dystonia

tiffannnnyyyyyy

Member
Posts: 512

Reply 2 on: Jul 19, 2018

Excellent

elyse44

Member
Posts: 319

Reply 3 on: Yesterday

Gracias!

« previous next »

Did you know?

Certain chemicals, after ingestion, can be converted by the body into cyanide. Most of these chemicals have been removed from the market, but some old nail polish remover, solvents, and plastics manufacturing solutions can contain these substances.

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

Did you know?

Liver spots have nothing whatsoever to do with the liver. They are a type of freckles commonly seen in older adults who have been out in the sun without sufficient sunscreen.

Did you know?

Not getting enough sleep can greatly weaken the immune system. Lack of sleep makes you more likely to catch a cold, or more difficult to fight off an infection.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.