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Author Question: Most of the elk consumed in America is imported from which of the following? a. Bolivia c. France ... (Read 33 times)

Garrulous

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on: Jul 21, 2018
Most of the elk consumed in America is imported from which of the following?
 
  a. Bolivia c. France
  b. New Zealand d. Chile

Question 2

____________ is a factor used in the formula for yield grade.
 
  a. Chilled carcass weight
  b. Amount of internal fat
  c. Amount of backfat on the carcass
  d. All answers


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nickk12214

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Reply #1 on: Jul 21, 2018
Answer to Question 1

B

Answer to Question 2

D


Garrulous

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Reply 2 on: Jul 21, 2018
Great answer, keep it coming :)

meganmoser117

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Reply 3 on: Yesterday
Wow, this really help

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