This topic contains a solution. Click here to go to the answer

Author Question: Our confidence in the results of a single-subject design increase when ____ is (are) employed. a. ... (Read 21 times)

ss2343

  • Hero Member
  • *****
  • Posts: 548
Our confidence in the results of a single-subject design increase when ____ is (are) employed.
 
  a. replication
  b. strict .05 probability level
  c. hypothetical testing
  d. inferential statistical procedures

Question 2

In single-subject designs, the researcher must:
 
  a. use the .05 probability level.
  b. use the .001 probability level.
  c. determine the meaning of the pattern observed.
  d. randomly assign subjects to groups.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

chreslie

  • Sr. Member
  • ****
  • Posts: 307
Answer to Question 1

A

Answer to Question 2

C




ss2343

  • Member
  • Posts: 548
Reply 2 on: Jun 20, 2018
Thanks for the timely response, appreciate it


Liamb2179

  • Member
  • Posts: 365
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Throughout history, plants containing cardiac steroids have been used as heart drugs and as poisons (e.g., in arrows used in combat), emetics, and diuretics.

Did you know?

The use of salicylates dates back 2,500 years to Hippocrates’s recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

Did you know?

There are more bacteria in your mouth than there are people in the world.

Did you know?

Many supplement containers do not even contain what their labels say. There are many documented reports of products containing much less, or more, that what is listed on their labels. They may also contain undisclosed prescription drugs and even contaminants.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

For a complete list of videos, visit our video library