This topic contains a solution. Click here to go to the answer

Author Question: The most common type of poultry louse is the_____. a. shaft louse c. body louse b. wing louse d. ... (Read 107 times)

jace

  • Hero Member
  • *****
  • Posts: 541
The most common type of poultry louse is the_____.
 
 

a. shaft louse c. body louse
  b. wing louse d. fluff louse



Question 2

_____ in humans is called parrot fever, affecting workers in turkey-processing plants. The symptoms
  in turkeys include sneezing, coughing, reduced weight gain, and decreased egg production.


 
 

a. Omphalitis c. Salmonella
  b. Ornithosis d. Enteritis




Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jjorrostieta

  • Sr. Member
  • ****
  • Posts: 298
Answer to Question 1

C

Answer to Question 2

B



jace

  • Hero Member
  • *****
  • Posts: 541
Both answers were spot on, thank you once again




 

Did you know?

On average, someone in the United States has a stroke about every 40 seconds. This is about 795,000 people per year.

Did you know?

Malaria was not eliminated in the United States until 1951. The term eliminated means that no new cases arise in a country for 3 years.

Did you know?

The use of salicylates dates back 2,500 years to Hippocrates’s recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

Did you know?

Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.

Did you know?

Nitroglycerin is used to alleviate various heart-related conditions, and it is also the chief component of dynamite (but mixed in a solid clay base to stabilize it).

For a complete list of videos, visit our video library