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Author Question: In some cattle a condition in which the lean meat is darker than normal is called _____. a. black ... (Read 113 times)

ahriuashd

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on: Jul 21, 2018
In some cattle a condition in which the lean meat is darker than normal is called _____.
 
 

a. black cutter c. choice
  b. low cutter d. dark cutting beef



Question 2

The _____ grade of a beef carcass is influenced by carcass weight, ribeye area, and thickness of fat
  over the ribeye.


 
 

a. yield c. prime
  b. thrift d. consumer



Brenm

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Reply #1 on: Jul 21, 2018
Answer to Question 1

D

Answer to Question 2

A


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