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Author Question: Make a hypothesis of how a sample of raw milk (unpasteurized) would have compared to the other ... (Read 55 times)

altibaby

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Make a hypothesis of how a sample of raw milk (unpasteurized) would have
  compared to the other samples after 8 days at room temperature. Explain your
  answer.


 
  What will be an ideal response?

Question 2

What do your results suggest about the nature of bacterial growth?
 
  What will be an ideal response?



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ultraflyy23

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Answer to Question 1

Because a raw milk sample would contain more bacteria at the onset of the test, it
should have a greater number of bacteria during the entire test.



Answer to Question 2

When conditions are ideally favorable, bacterial growth can be extremely rapid.
Many different conditions may help to provide a less than ideal environment and
retard bacterial growth






 

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