This topic contains a solution. Click here to go to the answer

Author Question: The nurse is reviewing the therapeutic effects of nonsteroidal anti-inflammatory drugs (NSAIDs), ... (Read 87 times)

naturalchemist

  • Hero Member
  • *****
  • Posts: 542
The nurse is reviewing the therapeutic effects of nonsteroidal anti-inflammatory drugs (NSAIDs), which include which effect?
 
  a. Anxiolytic
  b. Sedative
  c. Antipyretic
  d. Antimicrobial

Question 2

A patient is receiving hydroxychloroquine
 
  therapy but tells the nurse that she has never traveled out of her city. The nurse knows that a possible reason for this drug therapy is which condition?
  a. Lyme disease
  b. Toxoplasmosis
  c. Systemic lupus erythematosus
  d. Intestinal tapeworms



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

ong527

  • Sr. Member
  • ****
  • Posts: 285
Answer to Question 1

ANS: C

Answer to Question 2

ANS: C




naturalchemist

  • Member
  • Posts: 542
Reply 2 on: Jul 23, 2018
Great answer, keep it coming :)


Joy Chen

  • Member
  • Posts: 354
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.

Did you know?

As many as 20% of Americans have been infected by the fungus known as Histoplasmosis. While most people are asymptomatic or only have slight symptoms, infection can progress to a rapid and potentially fatal superinfection.

Did you know?

Certain topical medications such as clotrimazole and betamethasone are not approved for use in children younger than 12 years of age. They must be used very cautiously, as directed by a doctor, to treat any child. Children have a much greater response to topical steroid medications.

Did you know?

Women are two-thirds more likely than men to develop irritable bowel syndrome. This may be attributable to hormonal changes related to their menstrual cycles.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library