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Author Question: What are the broad areas that commercial refrigeration equipment is grouped in based on the ... (Read 54 times)

neverstopbelieb

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What are the broad areas that commercial refrigeration equipment is grouped in based on the evaporator coil temperature?
 
  A) Perishable frozen and perishable nonfrozen
  B) High, medium, low, and cryogenic temperatures
  C) Frosting, nonfrosting, and defrosting
  D) Refrigerator and freezers

Question 2

Which type of humidifier needs to be cleaned more than once a year?
 
  A) Evaporative B) Vaporizing C) Steam D) Atomizing



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asdfghjkl;

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Answer to Question 1

B

Answer to Question 2

B




neverstopbelieb

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Reply 2 on: Jul 24, 2018
Thanks for the timely response, appreciate it


6ana001

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Reply 3 on: Yesterday
Gracias!

 

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