This topic contains a solution. Click here to go to the answer

Author Question: Paul became quite nauseated after eating a novel food item along with a more familiar food item. In ... (Read 154 times)

dakota nelson

  • Hero Member
  • *****
  • Posts: 604
Paul became quite nauseated after eating a novel food item along with a more familiar food item. In keeping with the principle of _________ inhibition, he is most likely to form a taste aversion to the _________ food item.
 
  Fill in the blank(s) with correct word

Question 2

An abnormally high level of _________ can be generated by restricting an individual's access to food.
 
  Fill in the blank(s) with correct word



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

katheyjon

  • Sr. Member
  • ****
  • Posts: 331
Answer to Question 1

latent; novel

Answer to Question 2

activity




dakota nelson

  • Member
  • Posts: 604
Reply 2 on: Jun 21, 2018
Great answer, keep it coming :)


cici

  • Member
  • Posts: 325
Reply 3 on: Yesterday
Excellent

 

Did you know?

Approximately 70% of expectant mothers report experiencing some symptoms of morning sickness during the first trimester of pregnancy.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

Did you know?

Intradermal injections are somewhat difficult to correctly administer because the skin layers are so thin that it is easy to accidentally punch through to the deeper subcutaneous layer.

Did you know?

Common abbreviations that cause medication errors include U (unit), mg (milligram), QD (every day), SC (subcutaneous), TIW (three times per week), D/C (discharge or discontinue), HS (at bedtime or "hours of sleep"), cc (cubic centimeters), and AU (each ear).

Did you know?

A recent study has found that following a diet rich in berries may slow down the aging process of the brain. This diet apparently helps to keep dopamine levels much higher than are seen in normal individuals who do not eat berries as a regular part of their diet as they enter their later years.

For a complete list of videos, visit our video library