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Author Question: For a taste aversion to develop, the illness: A) must be perceived as being caused by the food. ... (Read 112 times)

Sufayan.ah

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For a taste aversion to develop, the illness:
 
  A) must be perceived as being caused by the food.
  B) must occur immediately following food ingestion.
  C) Both a and b are correct.
  D) Neither a nor b is correct.

Question 2

In taste aversion conditioning, a food item that has been paired with _____ becomes a conditioned aversive stimulus.
 
  A) shock
  B) a well-known food item
  C) a disliked food item
  D) gastrointestinal illness



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Ksanderson1296

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Answer to Question 1

D

Answer to Question 2

D




Sufayan.ah

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Reply 2 on: Jun 21, 2018
Thanks for the timely response, appreciate it


sultana.d

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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