This topic contains a solution. Click here to go to the answer

Author Question: Name the two types of containers commonly used for home freezing use. What will be an ideal ... (Read 84 times)

yoroshambo

  • Hero Member
  • *****
  • Posts: 566
Name the two types of containers commonly used for home freezing use.
 
  What will be an ideal response?

Question 2

Why do food processors blanch vegetables prior to freezing them?
 
  What will be an ideal response?



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

atrochim

  • Sr. Member
  • ****
  • Posts: 331
Answer to Question 1

rigid containers
flexible bags or wrappings

Answer to Question 2

Enzymes will maintain a certain level of activity during freezing. Blanching is a mild heat treatment designed to inactivate enzymes.




atrochim

  • Sr. Member
  • ****
  • Posts: 331

 

Did you know?

Oliver Wendell Holmes is credited with introducing the words "anesthesia" and "anesthetic" into the English language in 1846.

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

Did you know?

Your heart beats over 36 million times a year.

Did you know?

Increased intake of vitamin D has been shown to reduce fractures up to 25% in older people.

Did you know?

Certain chemicals, after ingestion, can be converted by the body into cyanide. Most of these chemicals have been removed from the market, but some old nail polish remover, solvents, and plastics manufacturing solutions can contain these substances.

For a complete list of videos, visit our video library