[Answered] What acronym can be used to remember the six conditions that lead to food danger? a. FAT-TOM b. ...

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Author Question: What acronym can be used to remember the six conditions that lead to food danger? a. FAT-TOM b. ... (Read 48 times)

abc

Hero Member
Posts: 543

on: Aug 2, 2018

What acronym can be used to remember the six conditions that lead to food danger?

a. FAT-TOM b. SAD-SUE
c. BIG-BOB
d. DUM-DAN

Question 2

Of all the microorganisms, _____ are the greatest threat to food safety.

a. fungi
b. parasites
c. viruses d. bacteria

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Marked as best answer by a Subject Expert

phuda

Sr. Member
Posts: 348

Reply #1 on: Aug 2, 2018

Answer to Question 1

a

Answer to Question 2

d

abc

Member
Posts: 543

Reply 2 on: Aug 2, 2018

TYSM

covalentbond

Member
Posts: 336

Reply 3 on: Yesterday

Great answer, keep it coming

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