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Author Question: The nutrient content of foods is influenced by variety, season, geographical differences, stage of ... (Read 33 times)

fbq8i

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The nutrient content of foods is influenced by variety, season, geographical differences, stage of harvesting, handling, commercial processing, packaging, storage, display, home preparation, cooking, and serving.
 
  a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Food-composition tables are not used to provide nutritional counseling or to estimate the nutritional content of individual diets.
 
  a. True
  b. False
  Indicate whether the statement is true or false



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bblaney

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Answer to Question 1

True

Answer to Question 2

False




fbq8i

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Reply 2 on: Aug 2, 2018
Gracias!


triiciiaa

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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