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Author Question: A fatty acid with a double bond in the cis configuration has a lower melting point than the same ... (Read 116 times)

jon_i

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A fatty acid with a double bond in the cis configuration has a lower melting point than the same acid would have if the configuration was trans.
 
  Indicate whether the statement is true or false

Question 2

Distinguish between all-purpose and cake flours.
 
  What will be an ideal response?



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Jbrasil

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Answer to Question 1

T

Answer to Question 2

Both are forms of wheat flour. The difference is the protein content. All-purpose flour contains around 10.5 percent protein, whereas cake flour contains only about 7.5 percent. Cake flour contains more starch, which ensures a soft texture in cakes.




jon_i

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Reply 2 on: Aug 2, 2018
Thanks for the timely response, appreciate it


Viet Thy

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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