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Author Question: The separation of the liquid from a gel is called (1) dextrinization, (2) gelatinization, (3) ... (Read 18 times)

Charlie

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on: Aug 2, 2018
The separation of the liquid from a gel is called
 
  (1) dextrinization, (2) gelatinization, (3) gelation, (4) retrogradation, (5) syneresis.

Question 2

Reading an abstract can substitute for reading the actual article if the journal is not available.
 
  Indicate whether the statement is true or false


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Madisongo23

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Reply #1 on: Aug 2, 2018
Answer to Question 1

5

Answer to Question 2

F


Charlie

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Reply 2 on: Aug 2, 2018
Wow, this really help

ricroger

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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