Author Question: Cake samples for evaluation should be cut using a (1) template, (2) scissors, (3) basic concept, ... (Read 144 times)

cagreen833

  • Hero Member
  • *****
  • Posts: 544
Cake samples for evaluation should be cut using a
 
  (1) template, (2) scissors, (3) basic concept, (4) random plan, (5) geographic atlas.

Question 2

To achieve gels of the same strength, it is necessary to
 
  (1) use the same amount of any type of starch, (2) vary the amount of starch, depending on the type, (3) dextrinize the starch, (4) heat all starches to the same final temperature, (5) avoid heating above 60C.



juwms

  • Sr. Member
  • ****
  • Posts: 337
Answer to Question 1

1

Answer to Question 2

2



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question


 

Did you know?

You should not take more than 1,000 mg of vitamin E per day. Doses above this amount increase the risk of bleeding problems that can lead to a stroke.

Did you know?

Lower drug doses for elderly patients should be used first, with titrations of the dose as tolerated to prevent unwanted drug-related pharmacodynamic effects.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

Did you know?

The average adult has about 21 square feet of skin.

Did you know?

Once thought to have neurofibromatosis, Joseph Merrick (also known as "the elephant man") is now, in retrospect, thought by clinical experts to have had Proteus syndrome. This endocrine disease causes continued and abnormal growth of the bones, muscles, skin, and so on and can become completely debilitating with severe deformities occurring anywhere on the body.

For a complete list of videos, visit our video library