This topic contains a solution. Click here to go to the answer

Author Question: Research journals of importance in reviewing the literature for food research include (1) Journal ... (Read 149 times)

jman1234

  • Hero Member
  • *****
  • Posts: 560
Research journals of importance in reviewing the literature for food research include
 
  (1) Journal of Food Science, (2) Food Technology, (3) Cereal Chemistry, (4) Journal of Dairy Science, (5) all of the above, depending on the topic..

Question 2

Marbling refers to flecks of fat within the muscle and enhances tenderness of meat.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

josephsuarez

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

5

Answer to Question 2

T



jman1234

  • Hero Member
  • *****
  • Posts: 560
Both answers were spot on, thank you once again




 

Did you know?

The longest a person has survived after a heart transplant is 24 years.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

Did you know?

The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.

Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

Did you know?

Children of people with alcoholism are more inclined to drink alcohol or use hard drugs. In fact, they are 400 times more likely to use hard drugs than those who do not have a family history of alcohol addiction.

For a complete list of videos, visit our video library