This topic contains a solution. Click here to go to the answer

Author Question: Pineapple (fresh or frozen) does not allow gelation because (1) bromelain, a proteinase, breaks ... (Read 65 times)

jlmhmf

  • Hero Member
  • *****
  • Posts: 552
Pineapple (fresh or frozen) does not allow gelation because
 
  (1) bromelain, a proteinase, breaks down gelatin, (2) it is too cold and decreases the temperature rapidly so a gel does not form, (3) it tenderized the gel and requires more gelatin for gelation, (4) papain hydrolyzes the protein, (5) the acid content is too great and decreases pH.

Question 2

Unlike aspartame, acesulfame-K can be used successfully as a sugar replacement in baked products.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jaygar71

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

1

Answer to Question 2

T




jlmhmf

  • Member
  • Posts: 552
Reply 2 on: Aug 2, 2018
Wow, this really help


raenoj

  • Member
  • Posts: 340
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

The immune system needs 9.5 hours of sleep in total darkness to recharge completely.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.

Did you know?

Signs and symptoms of a drug overdose include losing consciousness, fever or sweating, breathing problems, abnormal pulse, and changes in skin color.

Did you know?

People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.

For a complete list of videos, visit our video library