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Author Question: Candy that is heated rapidly will be (1) amorphous, (2) crystalline, (3) softer than one heated ... (Read 110 times)

torybrooks

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on: Aug 2, 2018
Candy that is heated rapidly will be
 
  (1) amorphous, (2) crystalline, (3) softer than one heated slowly, (4) full of nuclei, (5) dark in color.

Question 2

Why are fruits and vegetables easier to pack when the hot pack is used?
 
  What will be an ideal response?


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kjo;oj

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Reply #1 on: Aug 2, 2018
Answer to Question 1

3

Answer to Question 2

The heating expels air from the intercellular air space which increases density and reduces the product's tendency to float.


torybrooks

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Reply #2 on: Aug 2, 2018
Both answers were spot on, thank you once again


kjo;oj

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Reply #3 on: Aug 2, 2018
Great! Please up vote :D


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