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Author Question: For an emulsifying agent to be effective it must be (1) attracted only to water, (2) attracted ... (Read 248 times)

faduma

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on: Aug 2, 2018
For an emulsifying agent to be effective it must be
 
  (1) attracted only to water, (2) attracted only to oil, (3) attracted to both water and oil, (4) a fat, (5) none of these.

Question 2

Activated lactoferrin can be sprayed on meats to help kill E. coli 0157:H7 and reduce the risk of food-borne illness.
 
  Indicate whether the statement is true or false


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Ahnyah

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Reply #1 on: Aug 2, 2018
Answer to Question 1

3

Answer to Question 2

T


faduma

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Reply #2 on: Aug 2, 2018
TY


Ahnyah

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Reply #3 on: Aug 2, 2018
You're welcome


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