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Author Question: Infrared ovens heat food by: A) having electrical magnetic fields excite the molecules in the ... (Read 67 times)

2125004343

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on: Aug 2, 2018
Infrared ovens heat food by:
 
  A) having electrical magnetic fields excite the molecules in the metal pan holding the food which in turn heats the food.
 
  B) having direct contact with the pan holding the food, which gets hot, and then heats the food.
 
  C) having waves of energy penetrate the food item and induce heat by molecular action.
 
  D) having fans to circulate the heat and cook the food.

Question 2

Explain the importance of server appearance to service quality.
 
  What will be an ideal response?
Foodservice Organizations: A Managerial and Systems Approach ¦ Gregoire ¦ 9th Edition
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kaillie

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Reply #1 on: Aug 2, 2018
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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2125004343

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Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)

billybob123

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Reply 3 on: Yesterday
Wow, this really help

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