This topic contains a solution. Click here to go to the answer

Author Question: The nontoxic metals most commonly used for making kitchen utensils are: a. copper and cast iron ... (Read 80 times)

Tirant22

  • Hero Member
  • *****
  • Posts: 532
The nontoxic metals most commonly used for making kitchen utensils are:
 
  a. copper and cast iron
  b. galvanized iron and carbon steel
  c. sheet steel and copper
  d. stainless steel and aluminum

Question 2

The National Sanitation Foundation International standard for equipment construction that is most related to microbiological food safety requires that:
 
  a. equipment disassemble with ease
  b. equipment surfaces be nontoxic
  c. outside corners be bull nosed
  d. surfaces be smooth and easily cleanable pg.298 ( nonporous not in this addition )



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

cloudre37

  • Sr. Member
  • ****
  • Posts: 332
Answer to Question 1

D

Answer to Question 2

D




Tirant22

  • Member
  • Posts: 532
Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)


komodo7

  • Member
  • Posts: 322
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

The largest baby ever born weighed more than 23 pounds but died just 11 hours after his birth in 1879. The largest surviving baby was born in October 2009 in Sumatra, Indonesia, and weighed an astounding 19.2 pounds at birth.

Did you know?

Only one in 10 cancer deaths is caused by the primary tumor. The vast majority of cancer mortality is caused by cells breaking away from the main tumor and metastasizing to other parts of the body, such as the brain, bones, or liver.

Did you know?

Sildenafil (Viagra®) has two actions that may be of consequence in patients with heart disease. It can lower the blood pressure, and it can interact with nitrates. It should never be used in patients who are taking nitrates.

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

Did you know?

Asthma cases in Americans are about 75% higher today than they were in 1980.

For a complete list of videos, visit our video library