Author Question: Patients with type 1 diabetes should be taught to regulate the _____ meal and snacks. a. kcal ... (Read 38 times)

mikaylakyoung · **on:** Aug 2, 2018

Patients with type 1 diabetes should be taught to regulate the _____ meal and snacks.

a. kcal content of
b. total amount of sugars in
c. total amount of dietary fiber in
d. total amount of carbohydrates in

Question 2

The nurse is admitting a new client to the unit who is complaining of diarrhea. The client is dehydrated and will be receiving hydration. Which of the components of the blood will the nurse expect to see below normal limits? Select all that apply.

A) Phosphorus B) Sodium C) Calcium D) Potassium

katara · **Reply #1 on:** Aug 2, 2018

Answer to Question 1

D
Patients with type 1 diabetes should learn to regulate the total amount of carbohydrates in meals and snacks. The overall kcal content and amount of dietary fiber are less important. The amount of sugar is important only as it contributes to total carbohydrate.

Answer to Question 2

B, D
Feedback:
A rapid transit time of fecal material decreases the time available for water, sodium, and potassium to be absorbed through the colon. This can result in dehydration, hyponatremia, and hypokalemia.