Author Question: Carrots, squash, pumpkin, sweet potatoes, broccoli, and green leafy vegetables are a good source of ... (Read 81 times)

debasdf · **on:** Aug 6, 2018

Carrots, squash, pumpkin, sweet potatoes, broccoli, and green leafy vegetables are a good source of which antioxidant?
a. beta-carotene
b. selenium
c. vitamin E
d. vitamin C
e. vitamin D

Question 2

After cigarettes, ___________________ _ are the tobacco product most widely used by college students.
Fill in the blank(s) with correct word