[Answered] Meat glue is a. aspic b. transglutaminase c. sodium alginate d. calcium ...

This topic contains a solution. Click here to go to the answer

Author Question: Meat glue is a. aspic b. transglutaminase c. sodium alginate d. calcium ... (Read 87 times)

big1devin

Hero Member
Posts: 583

on: Aug 10, 2018

Meat glue is

a. aspic
b. transglutaminase
c. sodium alginate
d. calcium lactate

Question 2

Which is NOT a type of chisel used in ice carving?

a. V
b. U
c. barrel
d. flat

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

alexanderhamilton

Sr. Member
Posts: 334

Reply #1 on: Aug 10, 2018

Answer to Question 1

B

Answer to Question 2

C

big1devin

Member
Posts: 583

Reply 2 on: Aug 10, 2018

TYSM

deja

Member
Posts: 332

Reply 3 on: Yesterday

Wow, this really help

« previous next »

Did you know?

Certain topical medications such as clotrimazole and betamethasone are not approved for use in children younger than 12 years of age. They must be used very cautiously, as directed by a doctor, to treat any child. Children have a much greater response to topical steroid medications.

Did you know?

Patients who cannot swallow may receive nutrition via a parenteral route—usually, a catheter is inserted through the chest into a large vein going into the heart.

Did you know?

Medication errors are more common among seriously ill patients than with those with minor conditions.

Did you know?

You should not take more than 1,000 mg of vitamin E per day. Doses above this amount increase the risk of bleeding problems that can lead to a stroke.

Did you know?

In 1844, Charles Goodyear obtained the first patent for a rubber condom.