Sanitizing can be done with either moist heat or a. air. b. ...

[Medesa]

Sanitizing can be done with either moist heat or
 
  a. air.
  b. soapy water.
  c. chemical sanitizing agents.
  d. all of the above.

Question 2

In your own words, define the term demographics and relate this to proper menu planning.
 
  What will be an ideal response?

[dellikani2015]

Answer to Question 1

C

Answer to Question 2

Answers should include: key phrases or reasonable facsimiles, such as statistical study or populations, size, density, income, education, housing, occupation, ancestry, vehicles, market segment. This data should relate to the menu in terms of selections, pricing, style of service, dcor and ambiance.

[Medesa]

Gracias!

[Viet Thy]

Thanks for the timely response, appreciate it