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Author Question: What is katsuobushi and how is it used? What will be an ideal ... (Read 168 times)

notis

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What is katsuobushi and how is it used?
 
  What will be an ideal response?

Question 2

A tender meringue preparation into which ground nuts are folded is called
 
  a) Pavlova.
  b) beignet.
  c) Dacquoise.
  d) vacherin.



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pocatato

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Answer to Question 1

Katsuobushi is dried, fermented, and smoked skipjack tuna fillets. It is used as the
primary base for dashi broth, along with kelp. It is also used to enrich sauces and
as a garnish.

Answer to Question 2

c




notis

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


connor417

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Reply 3 on: Yesterday
Wow, this really help

 

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