[Answered] What cutting technique do you use when uniformity of size and shape do not matter? A) chiffonade ...

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Author Question: What cutting technique do you use when uniformity of size and shape do not matter? A) chiffonade ... (Read 56 times)

formula1

Hero Member
Posts: 666

on: Aug 10, 2018

What cutting technique do you use when uniformity of size and shape do not matter?

A) chiffonade B) mince C) chop D) dice

Question 2

Chopping is a precision technique that showcases a chef's skill and ability to create uniform shapes and sizes of foods.

Indicate whether the statement is true or false

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choc0chan

Sr. Member
Posts: 362

Reply #1 on: Aug 10, 2018

Answer to Question 1

C

Answer to Question 2

FALSE

formula1

Member
Posts: 666

Reply 2 on: Aug 10, 2018

Gracias!

atrochim

Member
Posts: 331

Reply 3 on: Yesterday

Wow, this really help

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