This topic contains a solution. Click here to go to the answer

Author Question: What are glutenin and gliadin that form gluten? A) proteins B) fibers C) carbohydrates D) ... (Read 53 times)

yoooooman

  • Hero Member
  • *****
  • Posts: 557
What are glutenin and gliadin that form gluten?
 
  A) proteins B) fibers C) carbohydrates D) starches

Question 2

Garde manger is rooted in French cuisine and society.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Bigfoot1984

  • Sr. Member
  • ****
  • Posts: 321
Answer to Question 1

A

Answer to Question 2

TRUE




yoooooman

  • Member
  • Posts: 557
Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


scikid

  • Member
  • Posts: 300
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

The use of salicylates dates back 2,500 years to Hippocrates’s recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

Did you know?

About 3.2 billion people, nearly half the world population, are at risk for malaria. In 2015, there are about 214 million malaria cases and an estimated 438,000 malaria deaths.

Did you know?

The average adult has about 21 square feet of skin.

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

Did you know?

During the twentieth century, a variant of the metric system was used in Russia and France in which the base unit of mass was the tonne. Instead of kilograms, this system used millitonnes (mt).

For a complete list of videos, visit our video library