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Author Question: How can you detect if food is contaminated? A) off odors B) bitter taste C) visible mold D) none ... (Read 77 times)

chads108

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on: Aug 10, 2018
How can you detect if food is contaminated?
 
  A) off odors B) bitter taste C) visible mold D) none of the above

Question 2

Why is ground shank meat often used to clarify stock?
 
  What will be an ideal response?


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bfulkerson77

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Reply #1 on: Aug 10, 2018
Answer to Question 1

D

Answer to Question 2

because of its rich flavor and high collagen content


chads108

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it

ebonylittles

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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