Answer to Question 1
Small pieces of raw fish marinated in lime or lemon juice with olive oil and spices that is often served as an appetizer.
Answer to Question 2
Surimi is minced and washed fish mixed with salt and spices. It is then ground into a paste and cooked. The mixture is treated to produce a pure white product with an elastic, chewy texture. Treatment may include salt, sugar, egg whites, starch, and food coloring.
