Author Question: The American Culinary Federation (ACF) offers _____ levels of culinary certification including those ... (Read 219 times)

nmorano1

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The American Culinary Federation (ACF) offers _____ levels of culinary certification including those for becoming a master chef.
 a. eight
  b. ten
  c. twelve
  d. fourteen

Question 2

Consumer testing best describes the work of which of the following food scientist positions in a food company?
 a. lab technician
  b. plant manager
  c. sensory evaluation specialist
  d. ingredient manager
  e. quality control (QC)



SamMuagrove

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Answer to Question 1

d

Answer to Question 2

c



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