This topic contains a solution. Click here to go to the answer

Author Question: The most detrimental conditions for storing chocolates are excess exposures to light and drafts. ... (Read 60 times)

newyorker26

  • Hero Member
  • *****
  • Posts: 536
The most detrimental conditions for storing chocolates are excess exposures to light and drafts.
  Indicate whether the statement is true or false

Question 2

Hard candies and brittles keep indefinitely regardless of the storage conditions.
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

aliotak

  • Sr. Member
  • ****
  • Posts: 326
Answer to Question 1

F

Answer to Question 2

F




newyorker26

  • Member
  • Posts: 536
Reply 2 on: Aug 19, 2018
:D TYSM


Dinolord

  • Member
  • Posts: 313
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.

Did you know?

According to the National Institute of Environmental Health Sciences, lung disease is the third leading killer in the United States, responsible for one in seven deaths. It is the leading cause of death among infants under the age of one year.

Did you know?

There are actually 60 minerals, 16 vitamins, 12 essential amino acids, and three essential fatty acids that your body needs every day.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

For a complete list of videos, visit our video library