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Author Question: The ingredients that make a cream soup are milk or cream added to a thickened, flavorful pure of ... (Read 136 times)

anshika

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The ingredients that make a cream soup are milk or cream added to a thickened, flavorful pure of meats, poultry, fish, or vegetables.
  Indicate whether the statement is true or false

Question 2

A raft may consist of egg yolk, some ground meat, and finely chopped vegetables.
  Indicate whether the statement is true or false



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bobsmith

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Answer to Question 1

T

Answer to Question 2

F




anshika

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Reply 2 on: Aug 19, 2018
Wow, this really help


kjohnson

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Reply 3 on: Yesterday
Gracias!

 

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