The natural sugars listed below are largely responsible for the ...

[nelaaney]

The natural sugars listed below are largely responsible for the sweetness of fruits with the EXCEPTION of
 a. fructose.
  b. glucose.
  c. maltose.
  d. sucrose.

Question 2

Organic acids contribute
 a. acerbic flavors in fruits.
  b. sweet flavor components in fruits.
  c. tart flavor components in fruits.
  d. volatile taste components in fruits.

[b614102004]

Answer to Question 1

c

Answer to Question 2

c

[nelaaney]

Thanks for the timely response, appreciate it

[connor417]

TYSM