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michelleunicorn

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Rank the following selected milk products from lowest to highest fat gram content per cup: 1) buttermilk, 2) canned whole evaporated milk, 3) canned whole sweetened condensed milk, 4) whipping cream, and 5) whole milk.
 a. 2, 1, 3 ,4, 5
  b. 3, 2, 1, 5, 4
  c. 1, 5, 2, 3, 4
  d. 2, 3, 5, 4, 1

Question 2

_____ is/are often added to foodsespecially foods based on grains and beans that are low in lysineto improve their protein profile.
 a. Caseins
  b. Caseinates
  c. Whey powder
  d. Whey protein isolates
  e. all of the above



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kusterl

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Answer to Question 1

c

Answer to Question 2

d




michelleunicorn

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Reply 2 on: Aug 19, 2018
Wow, this really help


xiaomengxian

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Reply 3 on: Yesterday
Gracias!

 

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