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Author Question: The flour that should be stirred, not sifted, is a. all-purpose white flour. b. cake flour. c. ... (Read 74 times)

big1devin

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on: Aug 19, 2018
The flour that should be stirred, not sifted, is
 a. all-purpose white flour.
  b. cake flour.
  c. bread flour.
  d. whole-wheat flour.

Question 2

Foods tend to taste more sweet and salty to a person with advanced age.
  Indicate whether the statement is true or false


annierak

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Reply #1 on: Aug 19, 2018
Answer to Question 1

d

Answer to Question 2

False


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