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Author Question: Which of the following cooking methods is characterized by gently rising bubbles that barely break ... (Read 45 times)

folubunmi

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on: Aug 19, 2018
Which of the following cooking methods is characterized by gently rising bubbles that barely break the surface?
 a. boiling
  b. poaching
  c. simmering
  d. pressure steaming
  e. scalding

Question 2

The goal for prenatal nutrition is to supply the energy, nutrients, and fiber needed for maternal structural changes, maternal function, and the developing embryo or fetus.
  Indicate whether the statement is true or false


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memslove

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Reply #1 on: Aug 19, 2018
Answer to Question 1

c

Answer to Question 2

True


folubunmi

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Reply 2 on: Aug 19, 2018
Thanks for the timely response, appreciate it

bassamabas

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Reply 3 on: Yesterday
Wow, this really help

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