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Author Question: The main goal of nutrition therapy for COPD is to _____. a. decrease blood glucose b. increase ... (Read 25 times)

pepyto

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on: Aug 19, 2018
The main goal of nutrition therapy for COPD is to _____.
 a. decrease blood glucose
 b. increase lipid levels
 c. decrease mucus production
  d. prevent muscle wasting
 e. promote gas exchange

Question 2

Regarding reheating, all hot foods must be reheated to a minimum internal temperature of _____F for at least _____ seconds.
 a. 145; 15
  b. 155; 30
  c. 165; 15
  d. 175; 30


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sarah_brady415

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Reply #1 on: Aug 19, 2018
Answer to Question 1

d

Answer to Question 2

c


pepyto

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  • Posts: 547
Reply 2 on: Aug 19, 2018
Thanks for the timely response, appreciate it

Hdosisshsbshs

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Reply 3 on: Yesterday
Excellent

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