This topic contains a solution. Click here to go to the answer

Author Question: A patient on peritoneal dialysis may need to consume less dietary _____ than other kidney disease ... (Read 103 times)

melina_rosy

  • Hero Member
  • *****
  • Posts: 531
A patient on peritoneal dialysis may need to consume less dietary _____ than other kidney disease patients.
 a. fat
 b. protein
 c. vitamins
 d. carbohydrate
  e. water

Question 2

Burning feet, sleep disturbances, and muscle cramps are all signs of pantothenic acid deficiency.
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

wtf444

  • Sr. Member
  • ****
  • Posts: 314
Answer to Question 1

d

Answer to Question 2

True




wtf444

  • Sr. Member
  • ****
  • Posts: 314

 

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

Eating carrots will improve your eyesight. Carrots are high in vitamin A (retinol), which is essential for good vision. It can also be found in milk, cheese, egg yolks, and liver.

Did you know?

Most childhood vaccines are 90–99% effective in preventing disease. Side effects are rarely serious.

Did you know?

Elderly adults are living longer, and causes of death are shifting. At the same time, autopsy rates are at or near their lowest in history.

Did you know?

More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.

For a complete list of videos, visit our video library