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Author Question: In objective evaluations a. instruments rather than humans are used to measure the characteristics ... (Read 31 times)

bobbie

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on: Aug 19, 2018
In objective evaluations
 a. instruments rather than humans are used to measure the characteristics of foods qualitatively.
  b. humans rather than instruments are used to measure the characteristics of foods quantitatively.
  c. laboratory instruments instead of humans are used to measure the characteristics of foods quantitatively.
  d. a sequence of tests are used to document the characteristics of food preparation using humans as taste testers.

Question 2

Thiamin functions in fatty acid metabolism.
  Indicate whether the statement is true or false


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raenoj

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Reply #1 on: Aug 19, 2018
Answer to Question 1

c

Answer to Question 2

False


bobbie

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Reply 2 on: Aug 19, 2018
Thanks for the timely response, appreciate it

Jsherida

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Reply 3 on: Yesterday
Wow, this really help

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