A PES statement describes the ____.
a. body weight concerns of a patient
b. pharmaceutical interventions for a patient
c. results of a physical exam
d. nutritional problem of a patient presented in a specified format
e. physician's orders for patient nutritional care
Question 2
Diet is defined as:
A) a weight-loss program.
B) a high-protein, low-carbohydrate food intake program.
C) the kind and amount of food eaten each day.
D) variety, moderation, and balance in food composition.
E) a route to malnutrition.